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In this roundup, we’re expanding on that section ten-fold.
For now, if you want a vegan burger, it’s here; if you fancy a sandwich, we’ve got that too. Different ingredients, different occasions, we’ve got you covered!
I guess the only question remaining is… do you want fries with that?
Breakfast Sandwich & Burger Recipes
Mac Daddy Breakfast Sandwich
Just by looking at the photo we already know the recipe title is absolutely correct, this is the daddy!
Cheesy hashbrowns, sausage, eggs and yes, it’s all vegan! The sausages used are a branded variety, if you’re unable to source them just use your favorite. Guaranteed to keep you going all day long!
Blueberry Grilled Cheese Sandwich
Florian from Contentedness Cooking creates this monster sandwich with just 4 ingredients. I never thought blueberry and grilled (vegan) cheese would go well.
You’re looking at a max of 20 minutes to bring this together. If you want to be satisfied, this is it!
Grilled Nutella Banana Sandwich
If you didn’t already know, chocolate spread and bananas were made to go together. This takes it one step further by grilling it as a sandwich.
The recipe contains a link to ‘Vegan Nutella’ although you could save yourself some time and use a store-bought spread that you know is vegan. Delicious!
Roasted Tofu and Guacamole Sandwich
Two of the heartiest ingredients in a sandwich at the same time!
The recipes divided in two, the guacamole and the tofu which is roasted.
You could save yourself some time and simply smash avocado and then drizzle with lemon or lime juice before seasoning. Get yourself the best quality bread you can and enjoy.
Roasted Red Pepper Sandwich with Vegan Mozzarella and Pesto
If you have any Italian ancestry, this is a sandwich that contains all the colours of the Italian flag!
The ingredients contain two links, one for the zucchini pesto recipe and the second on how to make vegan mozzarella.
If you wanted to save yourself a little time and can source store-bought versions, go right ahead. Although as a side note, the vegan mozzarella cheese recipe is worth a shout-out!
Eggless Tofu Salad Sandwich
At the heart of this recipe is a great way to make tofu scramble. It contains a link to a separate recipe on how to make your own vegan and oil free mayonnaise. Check that out or use a store-bought version.
Put the scramble in a sandwich or even a wrap and enjoy! I splash some chili sauce on mine!
Tomato Cucumber Sandwich on Onion and Corn Bread with Olive and Kale Tapenade
A sandwich that contains lots of goodness! The entire recipe is ‘raw’ including the bread, meaning you will need a dehydrator.
If you don’t have one, you could experiment using your oven on its lowest setting. If you’re not following a 100% raw lifestyle, simply use your favorite bread.
Lots of parts to this sandwich which make it fantastic.
Ultimate Breakfast Sandwich
That’s quite a claim, the ‘ultimate’ breakfast sandwich, is it? I think so.
For me, the best part is how the tofu has been marinated and prepared.
If you’ve never been sure about tofu, then you will be a convert after trying this. If this isn’t the ultimate, it’s close to it!
Buffalo Tofu Chicken Sandwich
While these sandwiches make for a savory breakfast, they can be eaten at any time of day (or night!). In terms of breakfast, lunch or dinner, this recipe leads the pack!
Big and bad and sure to tame the largest appetite in the West (or the East!)
Burger Recipes
Wild Rice Burgers
You love burgers, but you don’t want to eat store-bought processed fake ‘meats’ and you’re tired of bean burgers? Check this out.
Not like your regular vegan burger recipe, this is wholesome, satisfying and full of great ingredients. This is a real treat!
Sprouted Mung Bean Burger with Mint-Cilantro Chutney
If you grow your own sprouts, this is the recipe for you. The burger is versatile, you can make the patty any size you like.
You also get to learn how to make a wonderful chutney. Use the best quality bread as this burger deserves it, and so do you.
Avocado Veggie Sandwich
I compare this sandwich to springboard. In terms of health, this must be one of the best fillings out there.
Why the springboard? Well, this should launch your imagination into how many other different variations of this sandwich you create? Let us know!
10-Minute Bean Burgers
I’ll admit I’m never being huge fan of bean burgers, if you’re a little like me, you must try this recipe.
What I don’t like are bean burgers that simply taste of nothing other than red kidney beans. This recipe really is unlike that.
Coriander, herbs and spices and even porridge oats make this a seriously good burger. Try it and tell me how right I was.
Black Bean Veggie Burgers
Take a look at that picture because what you see really is what you get.
I’ve seen recipes before where bean burgers contain very few ingredients and it may as well be just mashed up beans. Not here.
Sweet potato, almonds, carrots, onions and so much more. The only thing you have to worry about is the type of pickles you want.
Quinoa Burgers
Quinoa as an ingredient for burgers is a great idea. If you’ve never used it before, now is the time to start.
Throw in chickpeas (garbanzo beans), garlic, and more and you get yourself the perfect accompaniment to a salad or go all-out get your fries on!
Mushroom Millet Burgers
Just by looking at the photo you can see this burger is of the highest quality.
Not just mushroom and millet, but onion, Dijon mustard and a whole host of herbs and spices. Keep this recipe for when you want to treat that special someone, and that includes you!
Tofu Hemp Burger (Gluten Free)
If you want to stretch out and make something adventurous and incredibly delicious, go for this tofu hemp Burger.
The recipe is divided into three sections: burger, some ideas for serving and finally the herbed white bean spread. Remember, if you get gluten-free bread the entire meal will be suitable if you are unable to tolerate gluten. Very tasty.
Healthy Kale and Portobello Veggie Burger
If you want a burger that is incredibly healthy and yet satisfying, take a look at this.
This hearty patty is bursting with flavor and beautifully moist. Grab yourself some sliced tomatoes, fresh onion and maybe some mustard. Have a ball!
Chickpea Sandwich & Burger Recipes
Easy Turmeric Chickpea Salad Sandwich
Smashed chickpeas are so versatile, you’re halfway to making hummus, or you can make this tasty sandwich bread with turmeric.
Just a handful of ingredients and a very easy to follow recipe page with photos along the way.
This is a beautiful spread that you can use as the only filling or add your favorite salad accompaniments.
Slow Cooker BBQ Chickpea Sloppy Joes
What about a vegan sloppy Joe? As you can see from the title, this recipe is designed with a slow-cooker in mind, having said that, it doesn’t take much imagination to create this without one.
Lots of flavorful ingredients make this plant-based alternative hit the mark with great accuracy! By the end of the meal you’ll be completely satisfied and maybe a little messy!
Beet Chickpea Burgers with Harissa Spread
If you want a burger for your carnivore friends, one that is incredibly satisfying and deep red, you can’t go much wrong with this.
The harissa spread just has 4 ingredients and is one of the tastiest I have ever had. This a serious burger!
BBQ Chickpea Walnut Burgers (Gluten-Free)
I don’t think I’ve ever had a burger that contained chickpeas and walnuts. The combination is outstanding and so are the flavors.
These burgers can be pan-fried or grilled. Add your favorite sauce, maybe some pickles, lettuce and a slice of tomato and you’re good to go.
Broccoli Cheeze Chickpea Burgers
An incredible recipe that creates cheesy patties thanks to the nutritional yeast.
Expect just over an hour prep time as you prepare and put everything together.
Serve on your favorite buns or sliced into quarters and throw in a huge salad. Either way you’re in for a treat.
Southwestern Black Bean Burgers
I love these burgers! Definitely a south-western feel and so much more than a bean burger. You have beets, herbs and spices and jalapenos.
Everything comes together in less than an hour. Serve in a bun and definitely with your favorite fries!
Mediterranean Chickpea Burgers (Gluten-Free)
The most amazing thing about this burger for me, is its lightness.
Sometimes you come across a recipe for a vegan burger where the ingredients are so packed tight that the patty becomes heavy, not just in weight but digestion as well. This is not the case here.
Everything from nutritional yeast to garlic creates this wonderful golden burger. Delicious.
Vegan Chickpea “Tuna” Sandwich
Is it impossible to achieve a tuna-like taste that is vegan? Well, maybe you’re never going to exactly hit the spot in terms of taste, however, try this out and see what you think.
Grab all the ingredients and pulse a few times in a food processor.
Serve in a lettuce wrap or your favorite bread. I think the lime and the capers make this special.
Stores in the refrigerator for a few days in an airtight container. A great sandwich filling.
Caesar Smashed Chickpea Sandwich
I really love this. If you love the flavor from caesar salad you need to check this out.
Ingredients are divided into two sections: the vegan caesar dressing and the sandwich filling.
The dressing would be great on salads. If you want a hearty and satisfying sandwich, you can’t go much wrong with this.
Dinner Sandwich & Burger Recipes
Barbecue Ranch Tempeh Burgers
You’ve had a really long day and you want to treat yourself with a seriously satisfying dinner, this will check all the boxes.
The recipe has sections for the ranch dressing, barbecue sauce and the sandwich filling itself (including the tempeh patties).
You could save yourself some time by using your favorite vegan sauces although I completely recommend making these, the barbecue is outstanding!
Spicy Miso Portobello Mushroom Burger
Here’s the deal with recipes for portobello mushroom burgers; as the mushroom lends itself well to being a burger, people don’t tend to do much else other than cook it. Not here, this is a deluxe sandwich.
The mushroom is cooked with great flavors, then make me slaw, guacamole and a salad. Put all that in a bun and you better be sitting down when it’s time to eat!
Protein-Packed Red Lentil Burger
In terms of price, this is probably the most economical recipe I have seen.
Here you make a burger patty from tofu and a bunch of other ingredients.
In the bun you also have onion, portobello mushroom and the best spicy mayo ever. Give it a try, you won’t be sorry.
White Bean Buffalo Ranch Burger
I haven’t noticed many white bean burgers around, but I tell you, the ones I have seen have all been awesome and this is no exception.
Along with your white beans you have things like garlic, vegan parmesan and so much more. If this isn’t my favorite burger so far, I’m not sure what is.
Hearts of Palm BBQ Sandwiches
If you’ve never used hearts of palm before, now is the time to start.
You need just four ingredients and one of them is the bread, that’s how simple this is.
Wonderful texture and the taste is full. You will be satisfied, and that’s a promise!
Spicy Lentil Veggie Burger with Pickled Cabbage
Two recipes in one! The lentil burger is so easy to make, you’ll fall in love with its simplicity as well as its taste.
The added bonus is that you learn how to make super quick pickled cabbage.
You’ll eat it with a burger, but you’ll end up making it all the time as well! 30 minutes is all you need from start to finish to make everything.
Cajun Split Pea Po’ Boys with Spicy Avocado Sauce
In less than 30 minutes you can make these incredible po’boys as well as the spicy avocado sauce.
Get yourself some hoagie sandwich rolls and make sure your appetite is ready!
If you want something that will keep you going for the rest of the day, this is it!
Philly Portobello Steak Sandwich
Would you just look at that photo! If you want all the satisfaction from a Philly sandwich, with a vegan-friendly twist, make this today.
Usually I see portobello mushrooms used as burgers, here they are cut into strips and the sandwiches filled with just about everything you could want. Satisfying and awesome!
Vegan Crab Cake Burgers with Spicy Chipotle Cream Sauce
How do you make vegan crab cake burgers? You simply won’t believe how straightforward this recipe is.
Raw cashews (soaked) peppers green onions and just a few other flavors. Follow the instructions and prepare to be amazed!
Gluten-Free Sandwich & Burger Recipes
Italian Meatball Sandwich (Gluten-Free)
Here you get a recipe for the spicy basil marinara and then a section for the ‘meatballs’ that are made from cannellini beans, fennel seeds, mushrooms and more!
Put everything together and I promise you will make this again very soon!
BBQ Jackfruit Pulled ‘Pork’ Sandwiches (Gluten-Free)
Jackfruit is being used increasingly as a meat alternative. You don’t need to go into the jungle to find it, a can of it will do! It has a very benign taste so is perfect for adding sauces to it.
Here you get to make a barbecue sauce and there is a section on how to prepare jackfruit.
If you already love a store-bought version of barbecue sauce, feel free to use that. Wonderful and satisfying sandwich.
Baked Falafel Burgers (Gluten-Free)
Falafel has been a vegan favorite for some time as it is a naturally plant-based recipe.
Here you get to make them yourself with great ingredients.
The base of these patties is from chickpeas (garbanzo beans), then add onion, garlic and some wonderful herbs and spices. Delicious.
Asian Bean Burgers & Wasabi Slaw (Gluten-Free)
A wonderful Asian twist on bean burgers made with black beans, chickpea flour (sometimes referred to as ‘gram’ flour) and so much more.
The wasabi coleslaw is seriously delicious. You will need some wasabi paste and if you’ve never had this before, be warned as it is seriously (seriously) hot in a mustard-type way. Put it all together and enjoy.
Super Food Black Bean Burgers (Gluten-Free)
I don’t like bean burgers that taste of nothing but beans so if you’re like me, I’ve got you covered!
This burger uses black beans as a base for the patty and then includes some amazing ingredients. This is bursting with flavor and in a good way.
You will need a food processor but